Having recently returned from cooking at a bed & breakfast in Vancouver, this was one of the recipes that I promised to post when I retu...

Back in early spring, I found a set of star-shaped popsicle molds. They make such dramatic looking popsicles, everyone loves to eat them. Wi...

There is something about a jello salad that screams summer. This is an old favourite given to me by my friend Kristin who, being American, m...

This past weekend was the official start of the summer for me. The Mount Albert Sports Day Fair was on and I was in my element - at the baki...

These burgers have been on my family’s dinner menu all spring. Easy to make but special enough for company, I love serving them with a simp...

The rhubarb in my garden has really taken off this year. I have been making all sorts of rhubarb-y desserts... cakes, pies, muffins, etc. I...

This is a real dinner salad and my take on the famous Cobb salad. Using the tastiest, freshest ingredients available delivers a salad full o...