I'm happy to announce that I'm officially back online... returning to blogging! For those of you who were followers of 'The Good Egg', you may have a few questions that you would like answered...
Where have you been?
For the last 8 months I have been working away on The Harrow Fair Cookbook, with my sister, Lori, and our cousin, Beth. We had a deadline with our publisher of December 31st, and since then we have been working through the editing process. The book is currently being designed and will be ready to launch at the Harrow Fair (Sept. 2-5, 2010). We are very excited about the cookbook and we cannot wait to see it in person!
What are you working on now?
I am launching a new website: http://www.moirasanders.com/
At the heart of the website will be a blog which will feature new and original recipes. The recipes will still be family-oriented, with a focus on simplicity, deliciousness, and using seasonal and local ingredients. Basically, the Moira Sanders blog will be what you have come to expect from The Good Egg, but hopefully even better.
What is going to happen to The Good Egg?
The Good Egg blog will still be available whenever you want to access a favourite recipe or re-read an old story. It can be accessed via http://www.thegoodegg.ca/ or http://www.moirasanders.com/ Many of you have expressed sadness at losing The Good Egg blog. I promise that it isn't going anywhere. The new blog will contain the same elements that you had come to expect and enjoy about The Good Egg.
And now, I would love to hear from you! What would you like to read about on the new blog? Email me your suggestions and ideas - email@example.com